More Seeds

It has been one week since the peppers and herbs were started. The sweet basil is doing well (you can see it on the right side of the closer flat). There are only 2 visible pepper seedlings, but I anticipate that more will soon follow.

Once the basil sprouted, I removed the plastic "greenhouse" to ensure that there is enough airflow around the seedlings. I learned this lesson the hard way last year.

This morning, I planted the tomato seeds (in the rear flat). It is mostly a repeat of last summer's crop, with the addition of Roma. To be complete, here is the list:
Roma VF
Red Oxheart
Tigerella
Rutgers-Select
Red Cherry Large
Tomatillo